Sunday, August 7, 2011

Scotcheroos

These are another addicting treat. My friend Brittney has made these a few times and brought them to different events and they are always a hit. YUMMY!

Scotcheroos

1 c. Light corn syrup
1 c. Sugar
1 c. Peanut butter
6 c. Rice Krispies
1 c. Semi Sweet Chocolate Chips
1 c. Butterscotch Chips

Mix corn syrup and sugar in a pan over medium heat until sugar dissolves and begins to boil. Remove from heat and stir in Peanut Butter. Mix well. Add Rice Krispies. Spray 9x13 pan with PAM and press in rice Krispie mix. Melt Chocolate chips and Butterscotch chips on low heat. Pour on top and spread over the whole pan. Let cool and ENJOY!

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